Understanding the Role of Horse and Cart in Bali’s Communities: A Culturally Sensitive Journey

If you’ve visited Bali—or are planning a trip—you may spot something unexpected amid motorbikes and taxis: a traditional horse and cart. Known locally as dokar or cidomo (depending on the region), these simple carriages are still part of everyday life in some Indonesian communities, including a few on Bali’s neighboring islands.

Seeing one might feel like stepping back in time, and for many families exploring Bali, it’s both a fascinating and complex sight. On one hand, it represents a deep-rooted tradition and a way of life that relies not on modern machinery, but on time-honored community practices. In some rural areas, these carts are still a practical mode of transport for goods and people, especially where roads narrow or vehicles can’t reach.

But there's nuance here. As travelers, we might also wonder about the horses’ welfare or question why this method is still used. These are valid thoughts—and conversations worth having. In many cases, locals care deeply for their animals; the horses are seen as partners in daily labor, not merely tools. Still, responsible tourism means observing with curiosity and compassion, asking questions, and supporting initiatives that prioritize humane treatment and sustainable practices.

If you’re traveling with your family, encounters with horse carts can open up thoughtful discussions about culture, tradition, and ethical travel. Consider joining a local guide-led tour that explains how these systems came to be and how the communities use them today. Listening and learning helps us all become more mindful visitors.

So, how do you feel when you see a horse and cart on your travels? Let’s keep the conversation open and respectful—every place has its layers, and every traveler has something to learn. 🤍